Reserva
Carmenère
D.O. Colchagua Valley
They come from specific designations of origin and spend six to eight months in contact with French oak.
Ageing brings complexity and intensity, while the fruit flavours stay fresh and vibrant.
6–8 months of ageing
- Tasting note
- Stands out for its intense ruby red colour and deep, expressive aromas of ripe red fruit, blue fruit and a hint of pepper. Soft on the palate, with silky tannins, a long, pleasant finish and an elegant touch of oak.
- Pairing
- The perfect companion for a wide range of dishes: spiced food, pasta with red sauces, and red and white meats.
- Range
- Reserva
- Variety
- Carmenère
- Origin
- D.O. Colchagua Valley
